三月活動預告 
3月2號【酸種麵包製作講座】 呢個講座將會介紹製作麵包嘅基礎，重點講解酸種麵包嘅製作方法同必需嘅工具，最後會有問答環節同麵包試食。
Sourdough Bread Making Talk
This talk will cover the basics of bread making, focusing on sourdough techniques, essential tools, and will conclude with a Q&A and bread tasting session.
🗓 日期/Date：3月2號
時間/Time：下午1-2:15
地點/Location：Bay Area HKCC (42986 Osgood Road, Fremont, CA)
講座將以廣東話進行/The talk will be conducted in Cantonese.
費用 Fee: $3/位 ($3 per person)Additional details and sign up:
https://docs.google.com/forms/d/e/1FAIp ... g/viewform
#bayareahkcc
